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Expo West luncheon banner

13th annual
"Meet & Greet"
Organic Benefit Luncheon

Thursday, March 11, 2010
11:30 am - 1:30 pm
Natural Products Expo West
Anaheim Convention Center, Room 210

THE FOOD
Chefs Donna Prizgintas, Jesse Cool, Beth Miller and Akasha Richmond prepared a fabulous organic feast for guests of this long-standing Expo West tradition. Read Bios For Our Great Chefs
THE PROGRAM
OFRF Executive Director Bob Scowcroft provided a brief update on OFRF’s current work. Organic dairy farmer Paul Tillotson of Cottonwood Farms in Pavilion, New York, said a few words on behalf of event co-host Horizon Organic Dairy.

Missouri farmer Sue Baird shared stories about growing change from the grassroots up as an active member of OFRF’s Organic Farmers Action Network. For more on Sue, please see her profile here.
image of Sue Baird
Missouri farmer and activist Sue Baird.

~Menu~

Buffet Froid and Savory Soups

Spicy Spring Greens dressed with Meyer Lemon and Hazelnut Oil
Carrot and Radish Rapé
Asparagus and Hollandaise with Prosciutto Wrap

White Bean and Kamut Khorasan Salad
Grabiche Eggs 

Sliced Filet Mignon Carpaccio with Arugula and Shaved Parmesan
Charcuterie and Pickled Mushroom and Green Garlic

Cream of Potato Soup with Ramps
Chicken and Root Vegetable Soup

Cheese Board
Rustic Bread Assortment

Muscat Gelée Shots

Desserts

Tangerine Curd
Rhubarb Fool with Rose Geranium Cream
Meringue
Bittersweet Chocolate Cup Cakes
Small Seasonal Citrus
Fresh Market Strawberries

OFRF gratefully acknowledges our underwriters for making this event possible and for supporting organic farming research and education.

image of OFRF "Meet & Greet" Luncheon sponsors

Event Sponsorship

Underwriting contributions make it possible for OFRF to produce wonderful benefit events for the organic community. They also provide vital support for OFRF’s research, education and advocacy programs. Click here for information on underwriting opportunities for our events. To discuss details and learn more about OFRF’s work, please contact Don Burgett at (831) 426-6606 x 106 or don@ofrf.org.
 
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