Innovative Research Addresses Soil Health and Resiliency

While the majority of carrots are cultivated in California, recent droughts and water use restrictions may impact the success of future crops. Even in states such as Wisconsin, where water is more abundant, crops must overcome fluctuating soil moisture regimes due to differences in soil drainage, water-holding capacity, and microclimate conditions. Organic vegetable crops can also be challenged by more slowly available soil nutrients, especially in newly organic land.

Help Support Organic Research

Thank you to the many individuals and organizations that support OFRF. Your generous donations allow us to continue funding innnovative research that helps both new and transitioning organic farmers increase their success.

Grant Continues Support for Weed Suppression Research

OFRF has awarded Dr. Gladis Zinati, an Associate Research Scientist at the Rodale Institute, a grant for her project, Field Evaluation of Designed Compost Extracts for Organic Weed Suppression.

This is the second grant awarded to Zinati for her work with designed compost extracts (DCE). Through her laboratory research in 2013-2014,  Zinati determined how certain compost extracts vary in their ability to suppress weeds, and also in the undesirable effect of suppressing crop germination. This new OFRF grant will enable Zinati to test those results in the field.

Organic Sector Thrives in 2015

“America’s organic industry is booming, creating important opportunities for farmers and ranchers and adding to the vibrancy of rural America.” Those were the words of USDA's Secretary of Agriculture, Tom Vilsack, after reviewing the Organic Trade Association’s (OTA) report that showed the organic sector posted its largest-ever dollar gain in 2015, with total organic product sales growing by $4.2 billion, reaching $43.3 billion.

New Report on GE Crops Released by the National Academies of Sciences

The National Academies of Sciences has released a comprehensive report on genetically engineered (GE) crops titled Genetically Engineered Crops: Experiences and Prospects. This report evaluates scientific research related to the safety and possible environmental, economic, and social impacts of GE crops.

OFRF Presents Research Results in Washington, D.C.

Diana Jerkins, Research Program Director at OFRF, presented the results of our National Organic Research Agenda at the Organic Confluences Summit on May 23rd in Washington, D.C. The conference was put on by the Organic Center and was the first of many events taking place during Organic Week.

OFRF Research Helps Farmers in Southeast Meet Year-Round Demand for Organic Broccoli

Jeanine Davis and her team of researchers at North Carolina University have submitted their final report on a four-year participatory organic broccoli project funded by OFRF.

OFRF Funded Research Produces GMO-Resistant Corn

Corn is an incredibly productive crop that works well in organic crop rotations in many parts of North America. An influx of transgenic (GMO) corn varieties since the mid-1990s, like RoundUp Ready corn, have made it increasingly difficult to grow uncontaminated organic corn—or find corn seed that is free of transgene contamination.

Message from New Board Chair Don Lareau

I am honored to be serving as the new Chair of the Board for OFRF. As an organic family farmer in Western Colorado, I work daily to ensure our farm’s success and know the importance of the work OFRF does in research, education, and advocacy. This spring, I invite you to consider OFRF as a partner in the work of supporting organic agriculture.


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