Water Management and Water Quality

Efficient utilization of irrigation water is essential for production, economic, and environmental reasons, especially in regions with limited annual rainfall. Managing water resources effectively during both water scarcity and periods of water excess is critical for successful farming.

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By |2020-10-09T21:21:02+00:00January 1st, 2017|Reports, Soil Health and Organic Farming Reports|

Nutrient Management for Crops, Soil and the Environment

Soil organic matter and soil organisms are the primary source of fertilizer on organic farms. In this context, the grower’s job is to protect and nourish soil life and replenish organic matter and nutrients removed in harvest.

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By |2020-10-09T21:24:07+00:00January 1st, 2017|Reports, Soil Health and Organic Farming Reports|

Cover Crops: Selection and Management

Over the past 30 years, cover cropping has emerged as a key soil health and resource conservation practice for annual crop production. Truly sustainable agriculture must maintain effective vegetative cover of the soil, even when the field is not in production.

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By |2020-01-08T18:14:56+00:00January 1st, 2017|Reports, Soil Health and Organic Farming Reports|
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