Latest OFRF News
Farmer-Led Trials Program Spotlight: O’Meara Family Farm
O'Meara Family Farm raises a variety of livestock in New Sweden, Maine, prioritizing high quality organic forage for the health of their land and animals. Farmer John O'Meara is participating in OFRF's Farmer-Led Trial Program to study the effectiveness of interseeding sunn hemp to increase soil health and boost hay production.
How One Kona Farm Made Federal Funding Work for Organic Agriculture
Makili Farm is a certified organic coffee and vanilla bean farm on Hawaiʻi Island, which also grows a variety of tropical fruits and vegetables. Farmer Kathy Vass shared the financial and knowledge-sharing benefits of her Conservation Stewardship Program contract for enhancing agroforestry and organic pest management on her farm.
Think Like a Certifier, Lean on a Mentor: Support and Resources for the Organic Certification Journey
Three farmers with over 80 years of collective experience and expertise in organic farming and certification share the resources and support you need in your organic certification journey.
Farmer-Led Trials Program Spotlight: Sanders Funny Farm
Sanders Funny Farm grows a diverse lineup of certified organic microgreens in a greenhouse in Indianapolis, Indiana. Farmer Tiffany Sanders is participating in OFRF's Farmer-Led Trial Program to study which growing medium (jute mats or soil) is best for her microgreen varieties.
Financial Options for Your Farm: Farm Service Agency (FSA) Loans
From covering everyday operating costs to buying land, FSA loans offer flexible financing for farmers at every stage. Find out which loan is right for your operation.
Brands, Farm Groups, and Research Organizations Call for Organic Research Support in the Farm Bill
OFRF joined four major agricultural organizations to lead a letter to the Senate Agriculture Committee urging increased funding for the only two dedicated organic research programs under the USDA — as the organic market races toward $100 billion by 2030.
Farm Bill Victories, Coalition Building, and Fighting USDA Restructuring
The Senate Farm Bill is taking shape and USDA restructuring is moving forward. Here's what OFRF has been doing on both fronts — and how you can make your voice heard.
Source: April Joy Farm
Working with NRCS: April Joy Farm’s Story and Recommendations
April Joy Farm is a 24-acre certified-organic farm located in Ridgefield, Washington. This is a story of how a diversified organic crop and livestock farm is using NRCS programs to meet conservation goals – and what they’ve learned from this experience.
Farmer-Led Trials Program Spotlight: Perkins’ Good Earth Farm
Perkins' Good Earth Farm, a certified organic, diversified vegetable farm in De Motte, Indiana, utilizes no-till, permanent deep-compost beds. Farmer Dan Perkins is participating in OFRF's Farmer-Led Trial Program to study the connection between plant nutrition and pest pressure.
NRCS and Organic Producers: Organic Participation in Conservation Programs
The programs administered by the Natural Resources Conservation Service are great ways for farmers to boost conservation on their operations. However, data for EQIP and CSP from 2018-2025 show a clear lack of investment in organic producers.
