OFRF and FFAR Award Two New Grants that Tackle Soil Health Challenges
SANTA CRUZ AND WASHINGTON D.C. (August 1, 2019) - Soil health is a critical component of organic farm management. The Organic Farming Research Foundation (OFRF) and the Foundation for Food and Agriculture Research (FFAR) are funding two soil health research projects that examine how diversification practices control weeds and increase yields. OFRF and FFAR funded these two projects as part of a larger initiative to support soil health research and promote environmental sustainability. A grant to Dr. Jed Eberly at Montana State University was announced earlier this year. Implementing diversification practices, such as crop rotations and [...]
OFRF Executive Director Testifies in DC
June 12, 2019, Washington, DC - This spring, flooding left farm fields across the Midwest under water. Meanwhile, growers across the Southeast are continuing the hard work to recover from devastating hurricanes and tropical storms. In California, farmers and ranchers are still dealing with the aftermath of last year’s record-breaking wildfires intensified by increasingly warm and dry weather. Today, OFRF’s Executive Director, Brise Tencer, had the honor of appearing before the Subcommittee on Biotechnology, Horticulture, and Research of the House Committee on Agriculture to discuss issues of resiliency and risk in [...]
OFRF Grantee to Examine Barriers to Adoption
May 21, 2019 – OFRF has awarded a grant to Aysha Peterson at UC Santa Cruz to examine barriers to adoption of plant-based nutrient management strategies among organic, socially disadvantaged farmers in Salinas, California. Peterson hopes to bridge the gap between research and implementation by using qualitative data to answer questions about adoption and decision-making processes.
OFRF Awards First Soil Health Research Grant of 2019
April 16, 2019 – OFRF announced the first of five grants the organization will award this year focused on the most pressing challenges facing organic farmers and ranchers today. The grant is funded in part by a match from the Foundation for Food and Agriculture Research (FFAR) aimed at funding research related to improving soil health and reducing the environmental impacts of agriculture.
More than 1,100 Scientists Oppose USDA Agency Moves
October 1, 2018 – More than 1,100 scientists and economists from across the country sent a letter to congressional leaders today, opposing the Trump administration’s proposal to reorganize and relocate key research branches at the U.S. Department of Agriculture (USDA). The proposed changes threaten scientific integrity at the Economic Research Service (ERS) and the National Institute of Food and Agriculture (NIFA) and could further marginalize their critical research from policymaking, according to the letter. If Secretary Perdue’s plans are realized, the ERS and NIFA will be relocated from their current offices in [...]
Farm Bill Draft Includes Much Needed Investment in Organic Research and Education
June 8, 2018 – We are extremely excited to share the news that the Senate Agriculture Committee’s Farm Bill draft, released today, includes a much needed increased investment in organic research and education. The Organic Agriculture Research and Extension Initiative (OREI), which was funded at $20 million annually in the last Farm Bill, has been increased to $40 million annually for the next two years and ramps up to $50 million annually by 2022. Since its inception, OREI has developed a substantial body of research-based information to address the challenges [...]
