Latest OFRF News
The Importance of Community and Collaboration in Organic Agriculture Research
Through a new Researcher & Extension Agent affinity group in the West/Southwestern region, OFRF is helping to foster community within the organic farming sector, creating an environment where everyone can thrive.
The Song of One Thrush: Why We Need Each Other to Build a Healthier Food System
Our Board President, April Jones Thatcher, offers a heartfelt reflection on the joys and challenges of organic farming. In her inspiring call to action, April explores how you can be part of a healthier food system. Read her message and discover how your choices can cultivate a more sustainable future for our communities and our planet.
OFRF and 90 Partners Issue Urgent Call for More Organic Research Funding in Farm Bill
The Organic Farming Research Foundation leads a coalition of 90 farms, organizations, institutions, and businesses urging Congress to boost organic research funding in the next Farm Bill to bolster sustainability and economic growth.
Organic Farmers Lead the Way Toward Climate-Smart Agriculture
At Lazy Eight Stock Farm, farmer Bryce Baumann has worked with local NRCS agents in Kentucky to transition to organic production, and is now implementing practices to reduce plastic use and protect soil through the Climate-Smart Agriculture Program coordinated by the Organic Association of Kentucky (OAK).
Updates and a Hard Look at Organic Agriculture Research in the 2024 Farm Bill
This month Gordon’s Policy Corner takes a hard look at the latest updates to the 2024 Farm Bill, the implications for organic farming research in particular, and how the Organic Farming Research Foundation is continuing to advocate for organics.
Farmer-Led Trials Program Spotlight: Bob Quinn
Bob Quinn is a well-known fourth generation organic farmer growing grains in the plains of Montana. His farm grows winter wheat, alfalfa, and other grains. He is participating in OFRF's Farmer-Led Trials (FLT) Program to work on developing a cold-hardy landrace winter wheat variety that's well-adapted for organic farming in the mountain west region.
7 Ways to Build Successful Research Partnerships with Organic Farmers
Are you unsure if your organic farming research is reaching the farmers who need it most? Our experienced growers have the answers! This post shares their insights on creating successful and mutually beneficial research partnerships.
OFRF Awarded USDA NRCS Cooperative Agreement
The Organic Farming Research Foundation (OFRF) is pleased to announce its five-year cooperative agreement with the United States Department of Agriculture’s (USDA) National Resource Conservation Service (NRCS) to enhance organic agriculture businesses' access to vital conservation programs.
Win-Win for Everyone
Keith Richards is the Chair of the OFRF Board of Directors. Here he shares what motivates him to support OFRF through annual donations and board service. And he offers a list of creative ways to donate, so that you can contribute to a "healthy agriculture that makes good use of resources and sustains life."
Farmer-Led Trials Program Spotlight: Green Things Farm Collective
Nathan Lada is one of the four co-owners of Green Things Farm Collective, a diversified vegetable farm located in Ann Arbor, Michigan. The farmers produce an array of fresh market vegetables and cut flowers for CSA memberships, farmers markets, small grocery and small wholesale markets. They are participating in OFRF's Farmer-Led Trials (FLT) Program to experiment with different crop configurations for better production of beets and radishes.
