Latest OFRF News
OFRF Co-sponsors NOC’s Pre NOSB Meeting
May 7, 2021—On April 15, OFRF co-sponsored the National Organic Coalition’s (NOC) Pre National Organic Standards Board (NOSB) Spring meeting. This half day event gathered over 200 organic advocates, farmers, researchers, and brands to discuss some of the most pressing issues in organic agriculture.
Investing in the future, together
You have likely observed the disastrous effects of climate change around you: irregular rainfall patterns, rising sea levels, disappearance of pollinators and native plant habitats, coupled with appearance of invasive species, pests and diseases.
OFRF at Expo West – Save The Date and Register!
April 7, 2021—OFRF will be celebrating our annual Expo West luncheon virtually this year! We’re excited to “see” everyone virtually!
Check Out OFRF’s 2020 Annual Report!
April 7, 2021—OFRF had a strong year with major accomplishments across research, education, and advocacy. We couldn't have done it without you. Take a peek at our brand new 2020 annual report to learn more!
Building Soil Health in the South: OFRF’s New Guidebook Explores Latest Research
March 30, 2021—This new guidebook explores organic soil health principles in the South with practical steps and strategies, farmer stories, and underlying scientific concepts.
Farmwella
March 5, 2021 – Cornelius Adewale founded Farmwella to help reduce poverty in his native Africa by empowering and supporting the next generation of farmers.
OFRF and NRCS Partner to Provide Education and Outreach on Organic Conservation Practices
February 25, 2021—OFRF and the USDA Natural Resources Conservation Service (NRCS) form agreement to strengthen conservation partnerships between NRCS field staff and organic producers.
Transforming Agriculture to Mitigate Climate Change and Support Public Health
February 17, 2021—In the current issue of Organic Farmer magazine, OFRF colleagues Lauren Snyder and Cristel Zoebisch explore the connections between agriculture, climate change, and public health.
OFRF Grantee Releases Early-Yielding Red Pepper Variety
February 12, 2021—OFRF research grantee Sarah Hargreaves celebrates the release of a new early-yielding pepper variety called Renegade.
Gray Organic Farms
January 19, 2021 – Stephen Gray and his family are the third generation to farm their land in Ashkum, Illinois, which they are transitioning to organic using practices such as cover crops and minimal tillage to build the soil and reduce disruption to soil life.
