Elizabeth

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So far Elizabeth Tobey has created 13 blog entries.

Jazea Smith (she/her/hers)

Policy and Communications Intern, Fall 2024

email: policy[at]ofrf.org

Jazea Kalea Smith (she/her/hers) is the newest Policy and Communications Intern at OFRF. Graduating this Fall from California Polytechnic University, Humboldt, with a B.A. in Religious Studies and a minor in Oceanography, Jazea plans to continue her education with a graduate degree focused on resource management and sustainable food systems. She’s passionate about organic research, and the good these necessary transitions can do for the planet. Jazea is from the San Francisco Bay Area, loves to hike with her dog, read, and watch The West Wing (likely how she developed such a love for politics)!

By |2024-10-21T17:05:26+00:00October 21st, 2024|Interns|

Tamara Masoud (she/her/hers)

Outreach & Engagement Intern, Summer 2024

email: outreach[at]ofrf.org

Tamara Masoud (she/her/hers) joins the OFRF team as the 2024 Outreach & Engagement Intern. With a BA in the History of Public Policy and Law at the University of California, Santa Barbara, she utilizes those research skills in her advocacy for food sustainability. She is passionate about ensuring food security and her devotion has been apparent in her past experiences. At UCSB she worked as a Resident Assistant for the Housing and Residential Services and hosted over 20 programs that focused on empowering communities and food sustainability. Notable programs such as Cookies & Calfresh, Green Wave Festival, and Farm Forward educated communities about food sustainability, SNAC resources, EBT qualifications, and farming techniques. Additionally, her experience as a CalFresh Advocate and Peer Mentor at the UCSB Basic Needs and SNAC Center trained her on governmental resources regarding food and financial aid. Through her previous positions, she has collaborated with local farmers and assisted over 600 members with EBT to allow better access to food resources and organic produce. Her dedication to making organic produce more accessible to disenfranchised communities drives her work and she hopes to continue to explore and network within the organic industry.

By |2024-12-24T16:59:03+00:00July 30th, 2024|Uncategorized|

Dakota Moore (he/him/his)

Research & Education Intern, Summer 2024

email: research[at]ofrf.org

Dakota Moore (he/him) brings a diverse blend of academic training and practical experience to his role as the new Research and Education Intern at OFRF. He completed his B.S. in Agriculture and Environmental systems at North Carolina Agricultural & Technical State University, where he gained a solid foundation in agricultural science and sustainability. Dakota also has extensive hands-on farming experience. He was raised on the historic Moore Family Farm in Warsaw, North Carolina, which has been around since 1833, and grew up immersed in the values of sustainable and regenerative agriculture. Dakota has dedicated his career to understanding and promoting sustainable farming, and he is excited to bring that passion and experience to OFRF and help advance organic farming systems.

By |2024-12-24T17:01:42+00:00July 11th, 2024|Uncategorized|

Amanda Abraham (she/her/hers)

Development & Policy Intern

email: amanda[at]ofrf.org

Amanda Abraham (she/her/hers) joins the OFRF team as the Spring 2024 Partnerships and Policy Intern. She is an undergraduate student studying Sustainability Science at Arizona State University. She has an immense passion for uplifting the well-being of people and the planet, which she achieves through her compassion for others, willingness to learn, and overwhelming curiosity about how the world works.

Amanda also loves to cook. She adores the relationships she has fostered through learning to cook from others, and sharing her own creations. It is this love for food that has led her to the organic agriculture space, as she is eager to inspire others to learn more about where their food comes from and express her gratitude for the people who cultivate healthy and nutritious foods. Amanda aspires to evolve into a leader who encourages equality, promotes farmer and consumer well-being, and educates others about the importance of sustainable food practices.

Outside of her role as a full time student, Amanda enjoys every opportunity she can to be outside whether that is meditating, swimming, or watching the sunrise and sunset. In her free time, she loves to read books and spend time in the company of family and friends.

By |2024-12-24T17:03:41+00:00March 27th, 2024|Uncategorized|

OFRF Releases New Soil Health Course in Spanish

(Español abajo)

FOR IMMEDIATE RELEASE

As Part of a Commitment to a More Inclusive Agricultural Community OFRF Expands Access to Spanish-Language Resources for Sustainable Farming

(March 6, 2024) – The Organic Farming Research Foundation (OFRF) is pleased to announce a new, free online course in Spanish, focused on the importance of improving soil health for agricultural production. With partners at the University of California Sustainable Agriculture Research and Education Program (UC SAREP), the National Center for Appropriate Technology (NCAT), and the Agriculture and Land-Based Training Association (ALBA), we present Los Fundamentos de la Salud del Suelo, (Fundamentals of Soil Health). This Spanish-language course focuses on the world of soil and explains how to promote soil health as part of a functioning ecosystem. Healthy soils allow farmers and ranchers to increase production with lower costs, and make agricultural businesses more economically productive, while promoting the health of the environment, animals, and humans. This course discusses practices such as cover cropping, amendment application, tillage and crop rotation, and provides tools to help farmers decide which management practices are best suited for their operation.

Access the Soil Health Course here.

OFRF also recently added a Spanish-language Resources page to our website, dedicated to making education, research, and technical assistance resources accessible to more Spanish-speaking farmers. In our continued efforts towards a more inclusive and equitable agricultural system, and to promote language justice, OFRF will continue to develop and translate grower education factsheets, video content, and technical assistance resources. 

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About Organic Farming Research Foundation

OFRF works to promote the improvement and widespread adoption of organic farming systems. OFRF cultivates organic research, education, and federal policies that attract more farmers and arable land to organic production.

For more information about OFRF, please visit www.OFRF.org

Funding for the online soil health course, Los Fundamentos de la Salud del Suelo, was made possible by the U.S. Department of Agriculture’s (USDA) Agricultural Marketing Service through grant 21SCBPCA1002. Its contents are solely the responsibility of the authors and do not necessarily represent the official views of the USDA

Media contact

thelma@ofrf.org

La Fundación para la Investigación en Agricultura Orgánica lanza un nuevo curso sobre salud del suelo en español

PARA PUBLICACIÓN INMEDIATA

Como parte de nuestro compromiso con una comunidad agrícola más inclusiva, OFRF amplía el acceso a recursos en español para la agricultura sostenible

(6 de marzo de 2024)La Fundación para la Investigación en Agricultura Orgánica (OFRF por sus siglas en inglés) se complace en anunciar un nuevo curso en línea gratuito en español, enfocado en la importancia de mejorar la salud del suelo para la producción agrícola. Creado en colaboración con el Programa de Investigación y Educación sobre Agricultura Sostenible de la Universidad de California (UC SAREP), la Asociación para la Agricultura y el Entrenamiento de la Tierra (ALBA) y el Centro Nacional para la Tecnología Apropiada (NCAT), presentamos Los Fundamentos de la Salud del Suelo. Este curso en español se centra en el mundo del suelo y explica cómo promover la salud del suelo como parte de un ecosistema funcional. Los suelos saludables permiten a los agricultores y ganaderos aumentar la producción con costos más bajos y hacer que las empresas agrícolas sean más productivas económicamente, al tiempo que promueven la salud del medio ambiente, los animales y los seres humanos. Este curso cubre prácticas como cultivos de cobertura, aplicación de enmiendas al suelo, labranza y rotación de cultivos, y proporciona herramientas para ayudar a los agricultores a decidir qué prácticas de manejo son las más adecuadas para sus operaciones.

Accede al Curso de Salud del Suelo aquí.

OFRF también agregó recientemente una página de Recursos en Español a nuestro sitio web, dedicada a hacer que los recursos de educación, investigación y asistencia técnica sean accesibles para más agricultores de habla hispana. En nuestros esfuerzos continuos hacia un sistema agrícola más inclusivo y equitativo, y para promover la justicia lingüística, OFRF continuará desarrollando y traduciendo fichas técnicas, videos y recursos de asistencia técnica para agricultores.

Acerca de la Fundación para la Investigación de Agricultura Orgánica

OFRF trabaja para promover la mejora y la adopción generalizada de sistemas de agricultura orgánica. OFRF cultiva la investigación orgánica, la educación y las políticas federales que atraen a más agricultores y tierras cultivables a la producción orgánica.

Para obtener más información sobre OFRF, visite www.OFRF.org

La financiación del curso en línea sobre salud del suelo, Los Fundamentos de la Salud del Suelo, fue posible gracias al Servicio de Comercialización Agrícola del Departamento de Agricultura de los Estados Unidos (USDA) a través de la subvención 21SCBPCA1002. Su contenido es responsabilidad exclusiva de los autores y no representa necesariamente las opiniones oficiales del USDA.

Contacto

thelma@ofrf.org

By |2024-03-20T17:22:13+00:00March 6th, 2024|News, Press Release|

Annika La Fave (she/her/hers)

Policy & Communications Intern

email: policy[at]ofrf.org

Annika La Fave (she/her/hers) joins the OFRF team as the Fall 2023 policy & communications intern. Annika is a graduate student at Johns Hopkins Bloomberg School of Public Health, focusing on public health communications & food systems policy.

Annika began farming in 2010 while completing her B.A. in Education at Hampshire College in Amherst, MA. She has since had a varied career in sustainable agriculture raising livestock, vegetables, and cut-flowers, teaching organic farming and small business management at Clackamas Community College, founding her own small vegetable farm business promoting food equity in partnership with Oregon Health & Science University, and, most recently, managing Baltimore County’s Agricultural Center.

Annika is passionate about land stewardship and the pursuit of occupational tenability for small and beginning farmers. She aspires to help create a more equitable food system for producers and consumers. She spends most of her spare time walking and running with her two energetic greyhounds.

By |2024-12-24T17:05:37+00:00January 9th, 2024|Uncategorized|

Marina Vergara (she/her/hers)

Research & Education Intern

email: research[at]ofrf.org

Marina Vergara (she/her/hers) joins the OFRF team as the Fall 2023 Research and Education intern. Marina is a graduate student at the University of California, Davis studying International Agricultural Development. Her interests lie in exploring participatory agricultural extension and ways to better support marginalized farmers. Her research examines a participatory silvopastoral extension program in Panama, and the ways in which this model facilitates an informal knowledge exchange amongst model farmers and farmers newly entering the program.

Marina discovered her passion for food and agriculture in college after being drawn to the interdisciplinary nature of food systems. After graduating from Cornell University in 2018 with a BS in Environmental and Sustainability Sciences, Marina moved to Panama to serve with the U.S. Peace Corps as an Agriculture Extension Agent, working with small-scale, organic cacao farmers in product development, marketing, and sales. Marina then served with AmeriCorps VISTA in South Texas, where she focused on coalition building for increasing food security and youth curriculum development for food justice and sovereignty in the Rio Grande Valley.

Marina is passionate about supporting marginalized farmers, through collaboration in projects and increasing equity in access to extension support and materials. In her free time, you can find Marina outside hiking, biking, or lounging with her dog Claudia, at the local coffee shop with a good book, or trying something new and tasty to eat.

By |2024-12-24T17:05:51+00:00January 9th, 2024|Uncategorized|

Rebecca Champagne (she/her/hers)

Conservation Scientist

email: rebecca[at]ofrf.org

Rebecca Champagne (she/her/hers) is the Conservation Scientist at OFRF and joined the team in September 2024. She is an agronomist by training with a research background in organic agriculture, having worked with a diverse array of crops and on practices such as cover cropping, reduced tillage, and managing weeds. She also brings experience in interdisciplinary science communications and policy work to the team. Rebecca previously worked for soil health non profit Land Core, and as an analyst for the ag-tech company Gro Intelligence. She is passionate about transforming our farm and food systems to be more sustainable and equitable for all people.

Rebecca has a PhD in Environmental Science from the University of Maine, an MS in Agronomy from The Pennsylvania State University, and a BS in Sustainable Agriculture from The University of Maine. In her free time you can find her at the gym, exploring Maine, reading, cooking, and finding more house plants to add to her collection.

By |2024-12-18T15:26:55+00:00January 1st, 2024|Staff|

Adam Bagul

Policy Intern

email: policy[at]ofrf.org

Adam Bagul joins the OFRF team as a policy intern for the Summer 2023 quarter. He holds a B.A. in History of Public Policy and Law with a concentration in United States history from the University of California Santa Barbara. Before attending UC Santa Barbara, Adam enlisted in the United States Marine Corps as a rifleman and continues to serve in the Marine Corps Reserves. Throughout his undergraduate studies, as well as through his involvement in different student government organizations, Adam developed policy analysis and legislative writing skills that he is excited to contribute to the efforts of OFRF.

In his free time, Adam enjoys an active lifestyle by hiking, spending time at the gym, and running around the monuments of Washington, D.C.

By |2024-12-24T17:07:05+00:00July 13th, 2023|Uncategorized|

Latino Farmer Conference & New Spanish-language course

OFRF Attends Latino Farmer Conference and Announces Spanish-language Soil Health Course – Coming Summer 2023!

By Dominica Navarro

The National Center for Appropriate Technology (NCAT) and USDA’s Natural Resources Conservation Service (NRCS) partnered to host the 8th annual Latino Farmer Conference on November 17th and 18th at the California Center for the Arts in Escondido. This was a two day conference meant to bring together sustainable agriculture professionals for a special all Spanish-language event.

While at the conference, OFRF’s Deputy Director, Dominica Navarro, was able to witness first-hand the unique networking and learning opportunities presented for Latino farmers, as well as spread the word about a new Spanish-language Soil Health Course OFRF will be releasing in Summer 2023. 

The conference was a much needed opportunity for Latino farmers and other service providers to convene. “With such strong Latino/a/x representation in agriculture, this conference was a wonderful opportunity to meet other Latino/a’s doing similar work and with like values,” said Dominica. “As a Latina in agriculture myself, I would love to see more opportunities like this for historically underserved farmers everywhere.”  Topics covered at the conference included: sustainable farming practices, technical assistance, business management, health and wellness, land access and even included a session on how to transition to organic!  

OFRF Spanish-language Soil Health Course

In OFRF’s free online Spanish-language course, coming Summer 2023, we delve into the world of soil and explain how you can promote soil health as part of a healthy ecosystem for humans, plants and other organisms that live within the soil. We discuss the basics of soil health, practices like nutrient management, cover cropping, crop rotation, and also provide tools to help you decide which management practices are best for you and your farm. Our goal is to provide up-to-date science, as well as culturally relevant information for farmers from diverse backgrounds. This course is being developed with the help of partners at UC Davis’s Sustainable Agriculture Research & Education Program (UC SAREP), the Agriculture and Land-based Training Association (ALBA), and the National Center for Appropriate Technology (NCAT). 

Are you a Spanish-speaking farmer in California? Would you like to help us review the course? If so, please contact Research & Education Director, Thelma Velez at thelma@ofrf.org

By |2024-06-18T18:27:10+00:00December 13th, 2022|News|
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