OFRF News Archive

OFRF News Archive2022-11-22T21:21:23+00:00

Soil Health Practices Across the U.S.

The Organic Farming Research Foundation 2022 National Organic Research Agenda (NORA) is a report informed by surveys and focus groups conducted in 2020 with over 1,100 certified organic farmers and ranchers across North America. What Farmers Said In the NORA report, 83% of respondents reported used crop rotations at least sometimes, with the majority responding usage as very often. 88% of survey respondents used cover crops and green manures, with almost half of respondents indicating they cover crop very often. Only 19% of respondents indicated they intercropped very often and [...]

May 10th, 2022|

Free Webinar Shares Findings from 2022 National Organic Research Agenda

Join us online as OFRF Research & Education Manager Thelma Vélez, PhD, discusses results from the 2022 National Organic Research Agenda (NORA). This free webinar from OFRF and eOrganic takes place on Thursday, May 5, 2022 at 11AM Pacific / 12PM Mountain / 1PM Central / 2PM Eastern Time. Advance registration is required. "The 2022 NORA is the most comprehensive and thorough iteration of OFRF's national farmer studies to date. Over 1,100 organic producers gave us their opinions and the stories the data tells is striking. We need to continue [...]

May 2nd, 2022|

Organic Producers Lead the Nation in Soil Health Practices

Organic production starts with healthy soils which regulate water, sustain plant and animal life, filter and buffer potential pollutants, manage nutrients, and provide physical structure to support strong plant roots. According to the 2022 National Organic Research Agenda (NORA), organic producers lead the nation in adoption of soil health and environmental stewardship practices. Such practices include cover cropping, crop rotations, and perennial conservation plantings. Cover crop plants include legumes (such as clover, vetch, peas, and beans) and non-legumes (including cereals, grasses, and broadleaf species). Approximately 76% of organic field crop [...]

April 22nd, 2022|

Staff Spotlight on OFRF’s Deputy Director

Dominica Navarro Martinez (she/ella/they) is OFRF's new Deputy Director. She brings to this role an extensive background in nonprofit management, finance, administration, and strategic programmatic development. She has direct organic farming experience and previously worked for OFRF in an office management and programs capacity from 2015-2018. Dominica currently resides in Central Oregon with her family and dog Xochitl (pronounced Sochi), and enjoys sailing, hiking, seeking out hot springs in remote locations, growing food, and processing and preserving goods her family has grown, foraged, caught, or hunted. Tell us about yourself. [...]

April 12th, 2022|

2022 National Organic Research Agenda and 2022 State of Organic Seed Reports Released

FOR IMMEDIATE RELEASE As the Organic Industry Booms, Grower Challenges and Seed Needs Loom Large Two new assessments underscore the need for targeted investments in organic research (SANTA CRUZ, Calif., March 15, 2022) — Organic Farming Research Foundation (OFRF) and Organic Seed Alliance (OSA) are proud to announce the release of the National Organic Research Agenda (NORA) and State of Organic Seed (SOS). The two reports are published every five years to examine organic farming challenges across the U.S., identify research needs, and better understand the organic seed needs of [...]

March 15th, 2022|

Federal Funding for Organic Research for the Current Fiscal Year 2022

By Ferd Hoefner, OFRF policy advisor On March 9, Congress finally produced the government funding bill for the fiscal year that started last October. Since October the government has been funding by a series of continuing resolutions that tracked the previous year’s budget amounts. Congress will now vote on the new final appropriations bill over the course of the next week, at which point it will be signed into law by the President. With April 1, the halfway point of every federal fiscal year, close at hand, it thankfully will [...]

March 10th, 2022|

Organic Agriculture Research Forum at EcoFarm Conference 2022

Organic Farming Research Foundation is hosting the 2022 Organic Agriculture Research Forum (OARF) at the 42nd Annual EcoFarm Conference. This year's event will be held virtually, March 9-18, with field days scheduled in April-June 2022. The following OARF workshops will be conducted online: Research Report-Back: Soil Health on Organic Farms in the Central Coast Tuesday, March 15, 1:15PM-2:30PM PT Scientists from the UC Berkeley Soil Health Project will present the results of their soil ecology, bird ecology, and social science research on the topic of soil health on organic vegetable [...]

March 9th, 2022|

OFRF Engaged in Agency Discussions to Promote Reform

By Ferd Hoefner, OFRF policy advisor Engaging with government agencies on topics of mutual interest is a critical aspect of working to advance improved public policy and resource allocations for organic farming. OFRF does that type of work on an ongoing basis. Two recent examples – concerning conservation and research - illustrate the point. In February, OFRF hosted a working meeting with USDA’s Natural Resources Conservation Service (NRCS) staff and a wide variety of organic stakeholders. Over 20 people participated, including representatives of NRCS, OFRF, the Organic Trade Association, National [...]

March 9th, 2022|

Staff Spotlight on OFRF’s Research & Education Program Manager

Thelma Velez, PhD (she/her/hers) is OFRF's Research & Education Program Manager. Thelma joined Organic Farming Research Foundation in 2021 and brings over 12 years of experience in organic agriculture and sustainable food systems to the organization. When she isn't working, Thelma enjoys cooking and baking, rock climbing, and making art. She resides in Florida with her family and dog Mocha (a Boykin Spaniel and Lab mix), and visiting the Everglades National Park (both pictured right). Tell us about yourself. I am a creative problem solver. I love to cook and [...]

February 8th, 2022|

Crager Hager Farm: Sharing Insight on USDA Organic Certification Cost Share Program

Organic farmer and OFRF Board Chair Bryan Hager knows about organic farming and the process it takes to get certified. Hager and his wife Wendy own Crager Hager Farm, a diversified fruit and vegetable farm in Carroll County, Georgia. Their farm is a year-round operation that grows salad and cooking greens such as lettuce and spinach, and popular market items such as tomatoes, beans, squash, and cucumbers. Crager Hager Farm also grows apples, pears, and heirloom strawberries and blueberries. In total, the farm grows 120 varieties of vegetable and fruit [...]

February 4th, 2022|

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