Certification & Compliance

Adding the “O”: Farmer Perspectives and Experiences Transitioning to Organic

Are you beginning the process of transitioning your farm to certified organic? Are you wondering how others have overcome the hurdles of certification? Would you like to hear directly from farmers who have successfully made their transition to organic?

This webinar features two farmers that share their experiences and thoughts for demystifying some of the challenges they faced in the process.

Our Farmer Panelists:

  • Mike Bronkema of Shady Side Farm in Michigan began his journey in 1992 with a conventional layer operation. With the help of his wife, Mike has now transitioned 150 acres into a diversified farm of 20 different varieties of edible dry beans as well as heritage small grains, such as einkorn and spelt, and open-pollinated corn. https://shadysidefarm.com/
  • Dakota Moore of Moore Family Farm in Michigan began the transition in 2019. Dakota was raised on the historic Moore Family Farm in Warsaw, North Carolina, which has been around since 1833. He and his father work together on the farm where they specialize in the production of Watermelon, Cantaloupe, Cauliflower, Collard Greens, Cabbage, Butterhead and Romaine Lettuce.
By |2025-12-17T16:52:58-05:00December 17th, 2025|Certification & Compliance, Resource|

NRCS Organic Practice 823: Strategies and Best Practices

During this session of the Seeds of Success series OFA explores NRCS Organic Practice 823.

The National Resources Conservation Service (NRCS) has many programs to help farmers convert to organic farming operations. The Environmental Quality Incentives Program (EQIP) is a conservation program that helps farmers, ranchers and forest landowners integrate conservation into working lands. Under EQIP, Organic Transition Initiative 823 (OTI) is specifically meant to help those transitioning to organic operations, by cost-sharing and providing technical support on practices organic and transitioning farmers want to implement on their farms.

This program is relatively new, and a little different than other NRCS practices. Hear directly from ag professionals and farmers about their experiences with 823 and their ideas regarding how to best utilize this valuable conservation planning tool.

By |2025-12-17T18:51:16-05:00December 17th, 2025|Certification & Compliance, Federal Assistance, Resource|

Demystifying the National Organic Standards Board (NOSB) for Farmers

Organic producers and processors must follow strict standards to become certified—but who decides what is and isn’t allowed on organic farms? Not your certifier! The USDA National Organic Program (NOP), in consultation with the National Organic Standards Board (NOSB), sets these rules.

In 2024, the National Organic Coalition (NOC) hosted a Seeds of Success virtual session for organic and transitioning farmers, where a panel of farmers and advocates demystified the NOSB. Panelists explained the Board’s role in shaping organic standards, how decisions are made, and how written and oral comments can influence outcomes.

Panelists included Steve Ela (Former NOSB Chair, NOC NOSB Specialist, Ela Family Farms, CO), Harriet Behar (Former NOSB Chair, NOC Advisor, OFA Farmer Services Consultant, Sweet Springs Farm, WI), and Amy Bruch (Current NOSB Vice Chair, Cyclone Farms, NE).

screenshot of mp4 recording of Demystifying the NOSB webninar
By |2025-12-15T15:12:56-05:00December 15th, 2025|Certification & Compliance, Resource|

Food Safety and Crop-Livestock Integration

In OFRF’s 2022 National Organic Research Agenda (NORA), organic farmers and ranchers across North America shared a common concern about the lack of technical assistance and educational resources available for Integrated Crop-Livestock Systems (ICLS). Integrating crops and livestock results in numerous benefits, however the process can also lead to increased complexity, especially for farmers who must adhere to National Organic Program rules and regulations.

This series of resources focused on Crop-Livestock Integration is informed by interviews with four highly-experienced organic producers that shared their challenges, successes, and advice for others interested in integrating livestock and crops on their organic farms.

Food safety is a critical concern for any farmer, and those with integrated systems must take extra precautions. Learn how organic farmers identify and mitigate critical points for food safety and where you can find assistance in developing a food safety plan for your farm.

Food Safety and Crop Livestock Integration report cover

Farmer-Led Trials Forum 2024

OFRF believes in supporting organic farmers and ranchers in their constant search for innovation and farm profitability. The Farmer-Led Trials (FLT) program puts farmers in the driver’s seat and recognizes their wisdom, experimentation, and problem-solving skills. Built in the spirit of curiosity and collaboration, this program supports farmers and ranchers in conducting impactful research that can address their unique challenges. The FLT provides farmers with technical assistance and a small amount of funding to investigate and learn about solutions to their most pressing production challenges.

In this forum, you will hear from four of the organic farmers in the 2024 FLT cohort:

  • Maggie Dungan (Salad Days Farm, KY),
  • Jorge Reyes (Reyes Vineyard, CA),
  • Nathan Lada (Green Things Farm Collective, MI), and
  • Rhianna Simes (Verdant Phoenix Farm, OR).

OFRF staff will also provide an overview of steps to conduct on-farm research trials, share opportunities to participate in the program, and explain how it can impact your farm operation.

Organic Certification Cost Share Program (OCCSP)

Farmers across the U.S. may now receive up to $750 per scope for organic certification costs

As a farmer or a technical service provider to farms, you understand the importance of organic certification. It not only adds value to your products but also opens doors to a growing market of health-conscious consumers. However, the process of obtaining and maintaining organic certification can be costly. The good news is that financial assistance is available through the Organic Certification Cost Share Program (OCCSP) to help ease this burden. In this blog post, we’ll walk you through the basic steps to access up to $750 in financial assistance for each organic certification scope, covering expenses paid between October 1, 2022, and September 30, 2023.

Note: all of this information is summarized in printable, downloadable PDF’s, available in English and Spanish, at the bottom of this blogpost.

Nota: toda esta información se resume en archivos PDF imprimibles y descargables, disponibles en inglés y español, al final de esta publicación de blog.

1. Start with Research

Before diving into the application process, it’s wise to build up some knowledge of the program and who you will apply to. The OCCSP is administered by the USDA, and their website provides a wealth of general information. Additionally, some states have their own supplements to the program. If you’re in Arizona, California, or Texas, consider checking your state’s agriculture agency website for state-specific resources.

Below are factsheets from the USDA about the OCCSP, one in English and one in Spanish.

2. Finding the Right Application 

Certified organic operations can apply for OCCSP assistance through their local Farm Service Agency (FSA) office or, in some cases, through a participating State Agency. Here’s how to proceed:

Through FSA: If you choose to apply through the FSA, you’ll need to use their specific OCCSP application form and follow the instructions provided. This ensures that your application is processed smoothly and efficiently.

Through a State Agency: If your state participates in the OCCSP, you likely have the option to apply through your state agency. In this case, use the application form provided by your state’s program. States like Arizona and California have their own forms, while Texas offers an online application platform along with a Request for Assistance (RFA) providing information.

3. Gathering Financial Information

To access government payments through OCCSP, you’ll need to provide certain financial information. The information must be provided in the correct format, depending on how you are applying. Here’s a brief explanation of the options in the Southwest: 

FSA: If you’re applying through the FSA, they typically require an IRS W-9 form as part of your application.

California: In California, you’ll need to complete a Payee Data Record Form as part of your application.

Arizona: In Arizona, they require an AZ W-9 form to be submitted along with your application.

Texas: If you’re applying through Texas’ online platform, you’ll need to provide a Tax ID to operate on their system, obtain one here.

4. Compiling Required Documents

Alongside your application and financial information, you’ll also need to include certain documents:

  • A copy of your organic certification.
  • Proof of payment for your certification fees.
  • Itemized receipts for any other covered expenses related to organic certification that you’re seeking reimbursement for.

Covered expenses under the OCCSP include application fees, inspection costs, fees related to equivalency agreement/arrangement requirements, travel/per diem for inspectors, user fees, sales assessments, and postage. However, covered expenses do not include equipment, materials, supplies, transitional certification fees, late fees, and inspections necessary to address National Organic Program regulatory violations.

5. Submission

Once you’ve gathered all the required information and documents, it’s time to submit your OCCSP application. Double-check your application to ensure everything is complete and accurate. Ensure you send this information to the appropriate state or federal agency office based on your chosen application method.

The OCCSP can be a valuable resource for farmers and technical service providers seeking financial assistance for their organic certifications. By following these steps and meeting the program’s requirements, you can access up to $750 to support your commitment to organic farming practices.

For more detailed information and access to specific application forms, be sure to visit the OCCSP USDA website or consult your state’s agriculture agency website if they operate their own OCCSP program (Arizona, California, Texas). Your organic journey just got a little more affordable.

Apply for OCCSP assistance now, and reap the benefits of a more affordable path to organic certification. Your commitment to organic farming deserves the support it needs.

All of this information is summarized in a printable, downloadable PDF below, available in English and Spanish.

Farmers are Researchers: Conducting your own on-farm research

Farmers and ranchers conduct experiments all the time. They constantly test and modify new or improved ways to farm. In this webinar, farmers will learn about adding a few scientific steps to their farm tests that can produce more reliable results that they can trust. OFRF is excited to present this workshop as part of the new OFRF Farmer-led Trials Program (FLT) and the accompanying publication Farmers Guide to On Farm Research.

This webinar recording covers the official launch of OFRF’s Farmer-Led Trials Program, which promotes farmer-led innovations in organic farming. Learn how this program can support farmers and ranchers like you in conducting practical, on-farm research.

By |2025-12-17T17:45:01-05:00December 17th, 2022|Certification & Compliance, On-Farm Research, Resource|
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