General News
OFRF Policy Priorities for 2023 Farm Bill & Appropriations
2023 is a big year for the food and farm systems in the United States. This year the 2018 Farm Bill expires, and a new Farm Bill must be passed. Simultaneously, the annual appropriations process is also underway. As an organization committed to the improvement and widespread adoption of organic farming systems, OFRF is deeply involved in both the farm bill and the appropriations processes. We are working hard to advocate for organics at every turn. This article explains OFRF's policy priorities for the current Farm Bill and Appropriations negotiations processes.
Gordon’s Policy Corner: on the ground in DC, Farm Bill updates, and more
It has been a busy spring in the policy world this year! With “marker bill season” fully upon us, OFRF is actively working with our coalition and congressional partners to advocate for expanded public support for organic agriculture research. Read more about what our Policy & Programs Director, Gordon Merrick has been up to this spring, including flying to DC with the National Organic Coalition, hosting a series of workshops on Communicating with Legislators, and amplifying the need for continued research on organic farming.
Researcher Advocacy Highlight: Eric Brennan
Eric Brennan is an example of what can happen when researchers are in the right place at the right time to lend their expertise to policy decisions. This blog shares the story of Brennan's history-altering testimony on Ag Order 4.0, and how his commitment to long-term research on cover crops helped to shape agricultural policy.
Wilson Organic Farms, Chris Wilson
The Wilson farm, which has been in the family for seven generations, began the transition to organic in the mid 90s, inspired by a neighbor who was making the switch as well. The certification process takes three years on land that has been receiving inputs that are prohibited under the organic program, and the Wilson family farm also needed to transition their herd of dairy cows. They started the process in 1996 and by 1999 all their crop land was certified organic. In this blog, Chris Wilson talks about the transition to organics, the benefits and challenges they've experienced on their farm, and more.
Highlights from the Southern Cover Crops Council Conference
Highlights from thought-provoking sessions and stimulating conversations happening in the world of cover crops, from the 2023 Southern Cover Crop Council Conference in Baton Rouge, LA.
Communicating with Legislators workshop series
The Organic Farming Research Foundation is hosting a series of workshops this spring on Communicating with Legislators. The free session will be free and held remotely. The first two sessions will be Tuesday, February 28th and Wednesday, March 15th, with more to come later in the spring!
Highlights from EcoFarm 2023
Kelsey Grimsley, OFRF Office Manager and Program Administrator, recently attended the 43rd annual EcoFarm Conference. In this blog post they share their experience at the conference and some of the highlights from thought-provoking sessions and stimulating conversations happening in the organic and regenerative agriculture world.
Cheetah Tchudi talks USDA farmer support services
In this guest blog post, farmer and mycologist Cheetah Tchudi shares how USDA farmer support programs have benefited TurkeyTail Farm, and offers advice on how to approach working with these national support organizations.
Catching up on the Farm Bill in Gordon’s Policy Corner
OFRF and our partners are getting a clearer picture of the Farm Bill landscape. One thing remains abundantly clear, that agricultural research continues to be a bright spot for bipartisan legislation, and we are excited to leverage that fact this Farm Bill cycle.
Farmers on the Frontlines: Climate Change and the Farm Bill
Farmers and ranchers, the people who produce our food, are often on the frontlines of challenges facing our society. Among the most pressing of those issues is the changing climate and an industrial food system that prioritizes profits over the health and wellbeing of people and the planet. Because of their place on the front lines of these challenges, farmers and ranchers represent a vibrant space of innovation and creativity to meet them. The 2023 Farm Bill cycle is a ripe opportunity to make solid advances towards a just transition to a new type of production that both mitigates and adapts to our changing climate.
OFRF and FFAR Fund Research on Increasing the Productivity and Market Value of Pulse Crops for Arid Organic Conditions
Dr. Travis Parker of University of California - Davis was awarded $19,970.00 to research dependable pulse crops for arid regions that promote the ecological and financial sustainability of organic farms.
Latino Farmer Conference & New Spanish-language course
The National Center for Appropriate Technology (NCAT) and USDA’s Natural Resources Conservation Service (NRCS) partnered to host the 8th annual Latino Farmer Conference on November 17th and 18th at the California Center for the Arts in Escondido. This was a two day conference meant to bring together sustainable agriculture professionals for a special all Spanish-language event.
Senate Farm Bill Hearing on Ag Research Programs Features Former OFRF Board President Steve Ela
The Senate Committee on Agriculture, Nutrition, and Forestry held a hearing on the “Farm Bill 2023: Research Programs” on December 6th. The only farmer testifying was Steve Ela, a fourth-generation farmer who has been farming organically for nearly thirty years at Ela Family Farms, his family’s farm in Hotchkiss, Colorado. As one of five panelists invited to share their expertise, Ela spoke to the importance of organic systems research and extension programs to all farmers.
Lola’s Organic Farm
Dr. Jennifer Taylor and her husband started Lola’s Organic Farm in 2009, but Taylor’s family has been working the land there for much longer. Her grandmother, Lola, who the farm is named after, was a sharecropper in rural Georgia who was given the opportunity to buy her own farmland. She became a successful independent farmer, on the land where Lola’s Organic Farm (LOF) is located today.
OFRF & FFAR fund On-Farm Research of Best Management Practices for Including Cover Crops in Midwestern Corn
Axel Garcia y Garcia of the University of Minnesota, was awarded $20,000 to research effective management practices to include cover crops into long-season cash crops.
Ole Brook Organics
Jesse Buie is one of those farmers who has been farming most of his life. “People always say ‘all their life’,” he jokes, “but yeah, that’s basically it.” Jesse grew up exposed to farming, with a father and grandfather who farmed. He explains that his interest in organic farming stemmed from his family’s history with farming, because “organic farming today is so similar to the farming practices they used back then. It was a continuation of the way I farmed my entire life,” he says.
Mayday Farm
There’s always been something romantic about a farm in New England, through colorful images of red barns, silos, and grazing cows against a quintessential autumnal landscape. Yet, over the past 50 years, the region has lost more than 10,000 dairy farms. Less than 2,000 remain; and Mayday Farm is one of the fortunate few.
OFRF champions the importance of organic research at NIFA listening session
The USDA’s National Institute for Food and Agriculture (NIFA) held a listening session on Nov 2, 2022. This session’s goal was to collect feedback from stakeholders on the challenges, needed breakthroughs, and research priorities to inform NIFA’s role in the priority setting process of the Research, Extension and Education (REE) programs of the USDA.
Letter from Jennifer Taylor – Fall 2022
Dear friend, My grandmother was a farmer in rural Georgia long before I was born. She started as a sharecropper and was given the opportunity to buy her own farmland. She became a very successful farmer, and this is where our organic farm is located today, on that same beautiful land. We grow many of the same crops my grandmother grew, such as unique varieties of delicious colorful vegetables, fruit, and herbs.
OFRF and FFAR Fund On-Farm Organic Research of Companion Plantings for a New Invasive Brassica Pest
Christiana Huss of the University of Georgia, was awarded $19,977 to research companion plants that reduce the destruction caused by invasive yellow-margined leaf beetle (Microtheca ochroloma) on leafy brassica greens across the Southeastern United States.