General News
What to Know about High Tunnels for Vegetable Production in the Southeast
Based on a webinar and recent research from Dr. Xin Zhao, this post shares the importance of high tunnels for organic vegetable production in the Southeast and discusses challenges faced by growers in the region, and research outcomes related to temperature regulation, insect pressure, fogging systems, shade and light management, with recommendations for optimizing production and addressing environmental factors.
Organic Research Funding
Recent developments in the Presidential Budget Request for fiscal year 2025 (PBR25) reveal a concerning decrease in funding specifically allocated for organic-dedicated competitive grant programs. In this blog, we look at the justifications given for these policy changes, and discuss the impacts that will follow if these changes are made and why the role of organic agriculture has never been more crucial.
Farmer Led Trials Program Spotlight: Colby Farms
Tim and Becky Colby own Colby Farms, a 14 acre farm in Papillion, Nebraska, where they produce vegetables, fruits and some livestock products for their community. They are participating in OFRF's Farmer Led Trials (FLT) Program to research the best cover crop options for reducing soil compaction on their farm.
Growing Together, one year with the USDA Transition to Organic Partnership Program
This month Gordon’s Policy Corner reflects on a year of achievements with the USDA Transition to Organic Partnership Program in the West/Southwest region (TOPP-W/SW, including toolkits for accessing farmer support funding, and other resources to empower farmers transitioning to organic practices.
Beyond Buzzwords: Organic is Regenerative
The term ‘regenerative’ has gained widespread traction, but definitions vary widely. It has caught the attention of consumers interested in the impact of their food choices, and farmers and policymakers looking for ways to adapt to or mitigate climate change. But organic is already regenerative.
Organic Researcher Spotlight: Dr. Dil Thavarajah
New cultivars of pulse crops (lentils, chickpeas, and field peas) may soon be available to organic farmers! These improved varieties are under development through a project led by Dr Dil Thavarajah at Clemson State University (CSU).
New Toolkit Highlights How Organic Practices Lead the Way in Regenerative Agriculture
The Organic Farming Research Foundation (OFRF) is proud to announce the launch of an innovative messaging toolkit, “Organic is Regenerative,” designed to address the growing interest in sustainable food choices and climate-friendly agriculture.
Shaping Agriculture Policy for a Sustainable Future
In this month's Policy Corner, we share all of the work we’ve been up to this year and what we’re looking forward to in the continued process of advocating for organic agriculture.
OFRF Releases New Soil Health Course in Spanish
As part of a commitment to a more inclusive agricultural community OFRF expands access to Spanish-language resources for sustainable farming with a soil health course in Spanish and a new Spanish Resources page.
Farmers Announced for OFRF’s new Farmer-Led Trials Program
OFRF is proud to announce the launch of our innovative Farmer Led Trials (FLT) Program with the selection of our first ten farmers. The FLT Program will support farmers and ranchers in conducting practical, on-farm research that address farming challenges and increase farmer-led innovations in organic farming.
Carrots, Tomatoes, and Field Days
Bringing farmers & researchers together is one of OFRF's greatest joys. In this post we share a recap of a recent carrot tasting field day and links to new research summaries on carrot and tomato breeding projects.
Organic Advocacy in Action: Reflections on NSAC Lobby Day
By Annika LaFave, OFRF Policy and Communications Intern OFRF Policy & Communications Intern, Annika LaFave in front of the capitol after 8 official meetings during NSAC's annual lobby day, and a "meet and greet" coffee chat. Earlier this month, I had the exciting opportunity to participate in the National Sustainable Agriculture Coalition (NSAC) Lobby Day with Gordon (OFRF's Policy & Programs Manager). As the Policy and Communications intern for the Organic Farming Research Foundation and a recent newcomer to national agriculture advocacy, I have gained a deeper [...]
Cultivating Connections
EcoFarm 2024 & OFRF's Organic Agriculture Research Forum This January, almost half of the OFRF team traveled to Monterey, CA to meet in-person for the OFRF Organic Agriculture Research Forum (OARF) which was held in conjunction with EcoFarm. Considering we are a fully remote team spread across the country, this was a big opportunity for us to connect and showcase our work. OFRF research forum consisted of eight workshops embedded within the 2024 EcoFarm conference. The forum focused on sharing the latest research relevant to organic producers, with a [...]
Organic Transition Initiative (OTI) Deadline Announcement
Thanks to the Organic Transition Initiative (OTI), USDA’s Natural Resource Conservation Service (NRCS) has made $75M in cost-share grant funding available to certified organic and transitioning-to-organic growers under the Environmental Quality Incentives Program (EQIP) to meet the Conservation Practice Standard for Organic Management (CPS-823). This post and the PDF below provide step-by-step instructions for contacting your local NRCS office to inquire about available financial and technical assistance programs available to you. OFRF has developed a PDF to help farmers communicate with NRCS about accessing the [...]
From Regulations to Legislation: Advocating for Organic Agriculture in 2024
2024 presents a challenging political landscape with pending appropriations, a new Farm Bill deadline, and a Presidential election fast approaching. OFRF chooses to view all these events as opportunities to advocate for increased public investments in organic agriculture research and to ensure that organic agriculture gets its fair share of USDA research funding.
Environmental Quality Incentives Program (EQIP)
NRCS’ EQIP program offers financial assistance and technical support to implement new conservation practices on your farm, with additional support for historically underserved applicants including socially disadvantaged, beginning, veteran, and limited-resource farmers and ranchers.
Organic Agriculture Shines in the Face of 2023’s Challenges
2023 has been a year marked by environmental distress and political upheaval, but the organic sector emerged as a stronghold of resilience and progress. Amidst the disquieting headlines of the hottest recorded summer and unprecedented political twists, there are several organic milestones worth celebrating. This blog post focuses on those moments of light amid the darkness.
Reflections on the 2023 Latino Farmer Conference
Jose Perez, OFRF's Research & Education Engagement Coordinator, shares some highlights and takeaways from the recent Latino Farmer Conference.
Organic Certification Cost Share Program (OCCSP)
The process of obtaining and maintaining organic certification can be costly. The good news is that financial assistance is available through the Organic Certification Cost Share Program (OCCSP) to help ease this burden.
Organic Researcher Spotlight: Dr. Amaya Atucha
Federal support is bringing new production systems and researchers to organic agriculture in the upper Midwest Written by Brian Geier Dr. Amaya Atucha is an Associate Professor at the University of Wisconsin-Madison (UW), specializing in crop ecophysiology and production of small fruit and cold climate viticulture. Until recently she had not worked with organic production systems. “One of the reasons why I was not working on organic production,” she explains, “is because of the difficulty of being able to produce organic fruit in climates like the upper midwest.” [...]
