News

News2022-11-22T21:19:15-05:00

Latest OFRF News

Building Organic Knowledge: OFRF’s Annual Research Report and Webinars for NRCS

Learn about the Organic Farming Research Foundation's latest research summary and webinars with the USDA NRCS. These reports and sessions provide valuable insights into organic farming practices, covering topics like soil health, pest management, and nutrient management to help NRCS staff support organic and transitioning farmers across the U.S.

September 7th, 2026|Categories: News|Tags: |

Farmer-Led Trials Program Spotlight: Chestnut Acres Farm

Chestnut Acres Farm is a family operation in Kelso, Tennessee, specializing in seasonal produce, pastured lamb, and free-range eggs. Farmer Madeline Lucas and her parents are participating in OFRF's Farmer-Led Trial Program to study the effectiveness of using a botanical, organic drench on parasite-load in sheep.

August 19th, 2026|Categories: Farmer Stories, FLT Highlight, News, On-Farm Research|Tags: , |

Two Oʻahu Farmers Share Wins & Challenges Accessing CSP Support

Read the stories of two organic farmers in O'ahu, Hawai'i, Maigee Chang of Farm of the Fearless Monkey and Timothy Clark of Sunshine Farm Foundation, sharing the wins and challenges of accessing support through the Conservation Stewardship Program (CSP).

July 29th, 2026|Categories: Farmer Stories, Insects & Diseases, News, On-Farm Research, TOPP West|Tags: , |

Farmer-Led Trials Program Spotlight: O’Meara Family Farm

O'Meara Family Farm raises a variety of livestock in New Sweden, Maine, prioritizing high quality organic forage for the health of their land and animals. Farmer John O'Meara is participating in OFRF's Farmer-Led Trial Program to study the effectiveness of interseeding sunn hemp to increase soil health and boost hay production.

July 22nd, 2026|Categories: Farmer Stories, News|Tags: |

How One Kona Farm Made Federal Funding Work for Organic Agriculture

Makili Farm is a certified organic coffee and vanilla bean farm on Hawaiʻi Island, which also grows a variety of tropical fruits and vegetables. Farmer Kathy Vass shared the financial and knowledge-sharing benefits of her Conservation Stewardship Program contract for enhancing agroforestry and organic pest management on her farm.

July 17th, 2026|Categories: Farmer Stories, Insects & Diseases, News, On-Farm Research, TOPP West|Tags: , |

Interviews with some of our favorite organic farmers

Go to Top