Latest OFRF News
From Farm to Policy: Organic Agriculture and Public Health
This month’s policy corner is written by Annika La Fave, our 2023 Fall Policy & Communications Intern. It dives into the challenges faced by farmers at the intersections of policy, research, and public health within the organic farming landscape.
The Role of Long-Term Research in Sustainable Agriculture
Climate change has a significant impact on agriculture, particularly organic farming which is more dependent on natural systems. Long-term agroecological research is critical in understanding how different farming practices can build resilience against climate change.
Farming for the birds
In 2015, a group of researchers from Dr. Jeb Owen’s lab at Washington State University received a USDA NIFA Organic Agriculture Research and Extension Initiative (OREI) research grant to investigate the costs and benefits of encouraging wild bird populations on organic farms. The results are summarized in this latest blog from our Research & Education team.
TOPP West Resources
As part of the larger $300 million USDA Organic Transition Initiative (OTI), the Natural Resource Conservation Service (NRCS) has begun to make $70 million available to help producers adopt organic management systems. These resources provide information on how to apply for various support programs.
NRCS Programs on an Organic Farm
Elmwood Stock Farm is a diversified organic farm in Georgetown, Kentucky, producing mixed vegetables, fruits, beef, chicken, turkey, lamb, pork and value-added products. As a sixth-generation farm, Elmwood has learned to adapt to changing times, shifts in market opportunities, and modifications in state and Federal support programs over the generations.
Gordon’s Policy Corner: Navigating September’s Shifts
As the seasons shift and government fiscal year deadlines loom, the world of organic farming faces a series of transitions, and uncertainty surrounding government funding and the Farm Bill. It is a critical time to continue to engage with policymakers, and to work collectively to support the growth of organic agriculture.
New Crop-Livestock Integration Resources
In the 2022 National Organic Research Agenda (NORA), organic farmers and ranchers across North America shared a common desire for more technical assistance and educational resources on Integrated Crop-Livestock Systems (ICLS), a holistic practice that integrates the production of cash crops and livestock on the same piece of land or within the same farming operation. To address this need, OFRF has developed a Crop-Livestock Integration series informed by interviews with highly experienced organic producers across the US whose farming operations have benefited from integrated crop and livestock production.
Organic + Regenerative: messaging resources coming soon
Organic agriculture, grounded in principles that collaborate with nature, foster healthy soil, and contribute to clean water, biodiversity, and thriving farm communities, encompasses the essence of holistic and regenerative farming. However, organic is often overlooked as a climate solution. In this short note our Executive Director, Brise Tencer, explains why it’s so important to illuminate the organic management practices that are leading the way in climate-friendly agriculture, and we share insight into a new suite of resources that OFRF will be launching soon!
Celebrating Midsummer Growth: OFRF team expands
As farms bustle with midsummer abundance, OFRF is also excited to celebrate growth. In the month of July, we welcomed three new members to our organization! We are elated to see the team grow and with added capacity, OFRF looks forward to continuing to serve organic and transitioning farmers across the nation.
What August Recess means for Organic Ag Advocacy
This month's Policy Corner has a guest author, OFRF Policy and Communications Intern, Adam Bagul. As August Recess sweeps Senators and Representatives out of DC and back to their home districts, Adam explains what this means for constituents who can use this opportunity to speak with policy-makers and advocate for organics.
